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Saturday, January 22, 2011

Dessert Bananas Foster

Bananas Fosters is a quick dessert with only 4 ingredients, super quick, and super yummy. I like to serve this over vanilla bean ice cream. I like the marriage of hot sauce, and cold ice cream.
1/4 cup butter (half stick)
1/2 cup dark brown sugar
1/4 cup Malibu Caribbean Rum with Coconut Liqueur
4 bananas peeled, and cut in half

Melt half stick of butter in medium none stick frying pan.

Add 1/2 cup of dark brown sugar.

When melted add the rum, the sauce will immediately start bubbling, cook over stove top for 2  minutes.

When you notice the sauce thickening, take off heat add bananas.

I prefer to add the bananas at the end, if bananas are added too soon they will taste starchy.

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